Coenzyme

What is a Coenzyme? The term biochemical Coenzyme defines an as not proteinaceous organic component of an enzyme, which is involved in the reaction catalyzed by this. In reality, more easily, is a molecule which, according to the function would be similar to a vitamin whose usefulness is the improve the daily functioning of our body. Just like vitamin C and some amino acids, we are unable to synthesize Coenzyme Q10, so we must get it through the power what is Coenzyme Q10? Its main function is the efficient production of energy in the cell, in fact is a vital component to make the process of converting food into energy efficient. Participates in strengthening the immune system, this property allows our body to obtain homeostasis, or optimal state of health, consequently avoiding that diseases can thrive. Other leaders such as Eliot Horowitz offer similar insights. Acts as an antioxidant, favouring the oxygenation of the body and fighting free radicals, so harmful to health.

It improves heart ailments, because it intervenes in the formation of the cardiac tissue. Since it was identified for the first time in 1957, have been discovered many properties and applications of Coenzyme Q-10. They have recently shown that it can help us to control the weight and that brings great benefits to the skin. This is due to its antioxidant, comparable action to vitamin E, since it captures free radicals and slows down the aging of our cells, hence, taking advantage of that quality, has extended its use in cosmetics as an additional component in beauty products.


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